What’s going on with this container garden? It could be titled “Where’s the chair?” We sat with friends on the deck and I noticed that the space between people and plants had grown much smaller since August. We have had a robust growing season for these annuals. Late July was when this plant was trimmed … Continue reading
Regional Plant-Related Event
“Gardening Made Easier” Talks and Soil Demos Tuesday, September 24th in Talks and Demos in Yankton, South Dakota Now is a great time to get the vegetable and flower gardens ready for next season. Donna Adrian, master gardener, has techniques to show how to garden with fewer weeds, less work and with less water used. … Continue reading
Garden Bloggers Bloom Day September 15th
Welcome to Garden Bloggers Bloom Day! September in this USDA Zone 4-5a region on the Northern Plains has been wetter and cooler than average. Annuals respond well to those conditions, especially zinnias in our flowerbeds and in bouquets. Perennial Echinacea cone flowers have had a long bloom season. Black-eyed Susan vine continues to bloom on … Continue reading
Yard that Celebrates Summer
Paula and Dan Hicks have generated a yard that celebrates summer. Flowers turn heads from spring to fall. Many visited their yard on the Missouri Valley Master Gardener Yard and Garden Tour in June. Salmon blossoms and bright green foliage against their white-washed red brick house, red and purple petunias cascading from a décor cart, … Continue reading
Nasturtiums for Flowers and Food
Nasturtiums grow flowers and foliage until frost. You can start with a packet of seeds, grow them and enjoy their beauty, and end up with seeds for next year. They’re as easy to grow as lightly covering Alaska Mix nasturtium seeds with potting soil in a container and watering when the soil surface is dry. … Continue reading
In Season with Chef Staci
We hold outdoor times precious in the countdown to cold weather in this region. The garden is still has luscious produce. The grill is as hot as the oven for meals. Chef Staci Pederson has some easy, tasty ideas for alternative pizzas. “I love this time of year—fresh tomatoes!” said Chef Staci, executive chef at … Continue reading
Just a Summer Day
It’s a summer day at Plant Exchange Blog. Here we feature plants that grow in the Northern Plains region and people who grow them. Sometimes great ideas work out. The planter of petunias had a close haircut three weeks ago. Foliage had quite out-proportioned the planter as can happen with container plants this time in … Continue reading
Garden Bloggers Bloom Day – August 15th
Welcome to Garden Bloggers Bloom Day for August 15th at Plant Exchange Blog. Whenever you decide to visit, we’ll have our blooms ready for you to see. We’re on the Northern Plains in a USDA Zone 4-5a region. Past two weeks have been mild with occasional rain. For mid-August we’d usually expect hot and dry sunny … Continue reading
Revitalize Raised Bed Soil
Revitalizing the soil in raised beds is our Plant Exchange Blog topic today. It’s mid-August and we’re glad that butterflies are becoming more abundant. Our flowerbeds had three issues we wanted to address this spring. Garlic chives had overrun most, and part of another bed and the hoe or chemical was not enough to remove … Continue reading
‘In Season’ with Chef Staci
Add sauce to your vegetables and avoid an ordinary meal. That’s according to Chef Staci Pederson, executive chef at Hy-Vee Food Store in Yankton. For vegetables and fruits in season from our garden or farmer’s market, sauces add more and different flavors. Her summer series, “In Season with Chef Staci” features Chef Staci’s sauce recipes … Continue reading
