Chef Staci’s Tomato Tips and Recipes

This entry was posted on September 25, 2015, in Vegetables and Fruits and tagged , , . Bookmark the permalink. Leave a comment

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Chef Staci Stengle of Yankton Hy-Vee Food Store shares tips on choosing and preparing this season’s fresh tomatoes. She also includes recipes for a tomato salad and one for a tomato, zucchini side dish.

http://www.yankton.net/river_city/article_6b22313c-52b2-11e5-80967720d2f0bcd5.html

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