Welcome to Plant Exchange Blog where we share about plants of our region and the fine people who grow them.
In our part of the country, beans, corn and squash are in ample harvest from the garden. Chef Staci Pederson from Yankton Hy-Vee Food Store shares ways to prepare them fresh and in her recipes.
Thanks to Chef Staci for her photo showing how to trim a cucumber for eye appeal.
Her “Corn, Cucumber and Tomato Salad” is a favorite. See the link at:
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