Tagged with Fresh garden recipes

In Season with Chef Staci

We hold outdoor times precious in the countdown to cold weather in this region. The garden is still has luscious produce. The grill is as hot as the oven for meals. Chef Staci Pederson has some easy, tasty ideas for alternative pizzas. “I love this time of year—fresh tomatoes!” said Chef Staci, executive chef at … Continue reading

Fresh From The Garden

  What does a chef do with fresh summer produce?  Chef Staci Stengle of Yankton Hy-Vee shares several ways to combine fresh tomatoes, zucchini, and eggplants.  Trained at the Culinary Institute of America in New York, Chef Staci also shares some of  her recipes in the article you can link to below. In the photos … Continue reading